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Heather’s Chipotle Burrito (low carb and delicious!)

Here’s what you’ll need:

La Tortilla Factory – High Fiber Low Carb Whole Wheat Totillas, 2 tortilla

Black Olives, 6 olives sliced

Riced Cauliflower ,1 cup

Laughing Cow spreadable cheese wedges, 2 chipotle flavor

Jennie-O lean ground turkey, 93% fat free

Shredded lettuce

Sliced Roma tomato

1 TBSP McCormick burrito seasoning

4 TBSP salsa

Here’s what you’ll do:

In a skillet, cook the ground turkey. Next, add in the burrito seasoning and add a little water, 1-2 TBSP. Then, mix in the cauliflower rice and cook for 5 minutes over medium heat.  

Once the cauliflower is cooked, add in the two Laughing Cow cheese wedges. You may need to add a little more water to help the cheese cook down. Once the cheese wedges have broken down and are no longer visible, you can split the mixture evenly into the two tortillas.

Top the tortillas however you’d like. I use salsa, olives, lettuce and tomato. Enjoy!