Here’s what you’ll need:
1/2 cup pure pumpkin
1 scoop protein powder (Quest salted carmel)
1 cup egg whites
1/2 tsp baking powder
1/2 tsp cinnamon
Here’s what you’ll do:
Mix all ingredients in a bowl and pour into a heated pan. Cook just like you would a regular pancake. I usually make one large pancake and it takes a while to cook, but you could make several small pancakes instead, if you want it to cook faster. You can cover the pancake with your favorite toppings. Personally, I use sugar-free pancake syrup.